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XXIV. International scientific conference of bachelor´s and master´s degree students was held 23th April 2026 Nitra, Slovakia. Three DAFM students, currently at 2nd year of study programme at Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra. They presented following abstracts: Noor Fatima WASEEM Acorns as a health-promoting ingredients for production of innovative beverages Stella Portia MENSAH Nutritional, phytochemical, sensory and consumer assessment of okara-enriched granola, oral Hannington KAJURA Microbiological analysis of honeys of different origins, oral Participation in the conference was excellent experiences for students and opportunity to develop themselves. After their presentation they addressed to many questions from the other participants. In general, students were very good evaluated by the organising committee.
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On April 24th, 2026 two DAFM students participated in 92th International scientific conference of young scientist and students "Youth scientific achievements to the 21st century nutrition problem solution". They presented online following abstracts:
Noor Fatima WASEEM Acorns as a health-promoting ingredients for production of innovative foods, oral Stella Portia MENSAH Assessment of nutritional, phytochemical, sensory and consumer acceptance of gluten-free okara enrich biscuits, oral We congratulate to students and wish them successful participation in further conferences as well as in their scientific life. |
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May 2026
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